Open daily 9:30 AM to 22:30 | Beach Area Closing 18:30
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The Sushi Experience in Porto Rotondo
Omakase: "I trust you"
Every evening, an exclusive journey tailored for an intimate few.
Hatsune Zushi Omakase
with Master Katsu Nakaji
by Oasi Beach Club
The enchantment of the ritual
A journey of distinct acts centered around the daily catch and the rich flavors of the Sardinian land.
The legacy of Tokyo’s historic Hatsune Zushi in Kamata arrives on the crystal-clear waters of Sardinia. A rare encounter with authentic Edomae sushi, captured in its most intimate expression.
The unique seating
Every evening promptly at 9:00 PM.
from 2026 July 7th until August 31st.
In keeping with the tradition of Japanese punctuality, we kindly ask for your timely arrival out of respect for the overall dining experience and your fellow guests.
Reserve your place
Excellence in Gallura
One seating, one table, twenty souls. The mastery of Katsu Nakaji celebrates the spirit of Gallura through the discipline of Japanese tradition. A silent dialogue between the nobility of our sea and the sacred artistry of the knife.
At Oasi Beach Club, from left to right:
Chef Agostino Simeone : President of the Gallura Chefs Association
Katsu Nakaji: Master Sushi Chef (Itamae), 2 Michelin Stars, 3 Bacchette Gambero Rosso
Salvo Cerra: Manager of Oasi Beach Club, carrying forward the culinary legacy of the Costa Smeralda
